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	<title>20 Little Cities &#187; Middle Eastern</title>
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		<title>Bistrot Beyrouth: The best Lebanese pastries in Paris.</title>
		<link>http://20littlecities.com/where-to-eat/bistrot-bayrouth-the-best-lebanese-pastries-in-paris/</link>
		<comments>http://20littlecities.com/where-to-eat/bistrot-bayrouth-the-best-lebanese-pastries-in-paris/#comments</comments>
		<pubDate>Sat, 24 Oct 2009 20:04:47 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Middle Eastern]]></category>
		<category><![CDATA[Pastries]]></category>
		<category><![CDATA[Where to eat]]></category>
		<category><![CDATA[11th]]></category>
		<category><![CDATA[burger]]></category>
		<category><![CDATA[Metro Charonne]]></category>
		<category><![CDATA[serves all day]]></category>
		<category><![CDATA[serves until late]]></category>
		<category><![CDATA[to go]]></category>

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		<description><![CDATA[If you are looking for Lebanese pastries in Paris, Bistrot Beyrouth is where you want to get them from. Baked to the perfect golden crisp and with the right touch of honey so the sweetness won&#8217;t make you hit your sugar wall instantly, the Baklava (layers of fillo pastry and cashew nuts brushed with butter), [...]]]></description>
			<content:encoded><![CDATA[<p>If you are looking for Lebanese pastries in Paris, <strong>Bistrot Beyrouth</strong> is where you want to get them from. Baked to the perfect golden crisp and with the right touch of honey so the sweetness won&#8217;t make you hit your sugar wall instantly, the Baklava (layers of fillo pastry and cashew nuts brushed with butter), Bookaj (pyramid-shaped pastry with cashew nut filling in layers of fillo pastry and topped with pistachios) or Lady fingers (crunchy ground cashew nuts tightly rolled into fillo pastry), to name a few, will make you go back and order more. Count 5€ for an assortment of 6 pastries. Also, <strong>Bistrot Beyrouth</strong> serves an amazing rose-flavored infusion served with fresh mint leaves and aniseeds—it is their version of the traditional Lebanese <em>café blanc</em> (white coffee) and is a perfect hot beverage to accompany the pastries. The food is good (they serve a Lebanese-style burger with homemade French fries that I have to try) and the service is great. The service is non-stop from noon until midnight and the food can be ordered to&nbsp;go.</p>
<p><strong>Bistrot Beyrouth</strong><br />
103 Rue de Charonne<br />
75011 Paris<br />
tel: 01.43.70.23.92<br />
Metro:&nbsp;Charonne</p>
<p>M-Sat: 12pm-2am (Food is served all day until 12am)<br />
Closed on&nbsp;Sunday</p>
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		<title>L&#8217;As du Fallafel: the most popular falafel in Paris.</title>
		<link>http://20littlecities.com/where-to-eat/las-du-fallafel-the-most-popular-falafel-in-paris/</link>
		<comments>http://20littlecities.com/where-to-eat/las-du-fallafel-the-most-popular-falafel-in-paris/#comments</comments>
		<pubDate>Sun, 01 Feb 2009 05:00:13 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Middle Eastern]]></category>
		<category><![CDATA[Where to eat]]></category>
		<category><![CDATA[4th]]></category>
		<category><![CDATA[Metro Saint-Paul]]></category>
		<category><![CDATA[serves all day]]></category>
		<category><![CDATA[to go]]></category>

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		<description><![CDATA[Imagine a pita so big you almost need to hold it with two hands. L&#8217;As du fallafel in Paris has the best falafel in town: scrumptious crispy garlicky chickpea falafel, creamy sesame hummus, pickled crunchy cabbage, small pieces of salty cucumber, fried eggplant and mildly hot harissa (spicy sauce). This is a very filling dish [...]]]></description>
			<content:encoded><![CDATA[<p>Imagine a pita so big you almost need to hold it with two hands. <strong>L&#8217;As du fallafel</strong> in Paris has the best falafel in town: scrumptious crispy garlicky chickpea falafel, creamy sesame hummus, pickled crunchy cabbage, small pieces of salty cucumber, fried eggplant and mildly hot harissa (spicy sauce). This is a very filling dish and yet it&#8217;s so good you might feel like having another bite or two once you are done with it. It is served with a plastic fork and is usually eaten right there on the street. At <strong>L&#8217;As du Fallafel</strong> the line can be ridiculously long on sunny weekends&#8230; that said I&#8217;d definitely go on a sunny day since most of the time you end up eating your falafel&nbsp;outside.</p>
<p><strong>L&#8217;As du Fallafel </strong><br />
34 Rue des Rosiers<br />
75004 Paris<br />
tel: 01.48.87.63.60<br />
Metro:&nbsp;Saint-Paul</p>
<p>M-Sun: 11am-12am<br />
Closed on Friday evening and  Saturday for&nbsp;Sabbath</p>
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